Higher levels of dietary riboflavin (vitamin B2) intake and total intake of the vitamin resulted in lower self-reported occurrence of probable migraine, according to an observational cross-sectional study.
NOVEMBER 21, 2019
NOVEMBER 21, 2019
Higher levels of dietary riboflavin (vitamin B2) intake and total intake of the vitamin resulted in lower self-reported occurrence of probable migraine, according to an observational cross-sectional study.